Beer

Updated 5/7/2026

Bacon Maple Brown: 5.1% ABV, 24 IBU, 13 SRM (Saturday May 9 Brunch Release)
A smooth brown ale layered with warm maple sweetness and a subtle savory bacon finish. Toasty malt, gentle caramel notes, and a touch of smoke come together for a brunch-inspired beer that is rich, playful, and surprisingly easy to enjoy.

Strawberry Vanilla Cider 6% ABV
Fresh strawberry, Majestic Vanilla Honey, and a touch of hibiscus come together in a bright, fruit-forward cider with a soft floral edge. Lightly tart and spritzy, it finishes crisp with a gentle vanilla-honey sweetness.

Peach Orchard: Sour, 5.2% ABV, 5.4 IBU, 4 SRM
Peach Orchard Vanilla Sour is bright and fruit-forward with ripe peach, lively tartness, and a soft vanilla finish—crisp, refreshing, and orchard-smooth.

Dog Days: Lager, 4% ABV, 10 IBU, 2.7 SRM
Dog Days is a clean, crushable light lager with a soft grainy malt base and a crisp snap from Saaz—bright, balanced, and refreshingly dry. Feather-light on the palate with a tight, tidy finish, it’s the kind of beer that disappears fast on warm afternoons.

Mowin' Bräu: Pilsner, 5% ABV, 21 IBU, 3 SRM
Möwin' Bräu (lawnmower beer) is mashed at a lower temperature lending it a dry flavor, finishing with just the right amount of floral hops. This is a refreshing beer, good for winding down after a long day.

Honey Porter: Stout, 5.8% ABV, 40 IBU, 27 SRM
Honey Porter is a rich and robust brew, blending the deep, roasted malt flavors of a classic porter with the smooth sweetness of local honey. Notes of dark chocolate and coffee are balanced by the honey's delicate floral undertones, creating a velvety finish.

Red Wasp: Irish-Style Red Ale, 5% ABV, 21 IBU, 10 SRM
Red Wasp pours a deep amber with ruby highlights and a tight off-white head, offering aromas of toasted biscuit, light caramel, and a hint of cocoa. The flavor is smooth and malt-forward—think toffee and bread crust with a soft roast finish—balanced by a gentle earthy bitterness.

30 Hop 6: IPA, 6.5% ABV, 61 IBU, 5.8 SRM
Built on a foundation of clean, crisp 2-row malt and loaded with classic Centennial hops, 30 Hop 6 delivers a flavor shot straight to the palate—piney, citrus-forward, and unapologetically bold.

That's No Moon, 5.2% ABV, 13.6 IBU, 3.8 SRM
Belgian-style wheat beer, brewed with orange peel and coriander, with a hazy, golden appearance and a creamy white head. Expect a refreshing and light-bodied beer with subtle citrus notes and a hint of spice, finishing smooth and slightly tart.

Killer Pear: Pear Ale, 5% ABV
The Killer Pear is naturally Gluten Free. It is light and sweet and has a taste of ripe
pear that finishes tart, not bitter. The Killer pear is popular with wine
lovers.

Hops Hard Lemonade: 5% ABV
Bright, zesty, and ultra-refreshing, this hard lemonade delivers a perfect balance of tart citrus bite and smooth, easy-drinking sweetness. Light and crisp, it’s the kind of pour that feels like sunshine in a glass.

Hops Hard Cream Soda: 5% ABV
Classic cream soda comfort with a grown-up twist. Smooth vanilla aroma, silky sweetness, and a crisp finish that keeps it dangerously drinkable.

Pipeline: Bacon Maple Brown, Making Waves (session blonde), Oatmeal Stout (Beer School)

ABV – Alcohol by volume

IBU – International Bitterness Unit – A higher number means more bitterness

SRM – Standard Reference Method – A higher number is darker in color